Friday, December 4, 2026 (6:00 PM - 9:00 PM)
(EST)
Description
An Aegean Escape through Vibrant Plates. Take a trip to the Mediterranean with this lively Greek mezze experience. Learn how to balance fresh herbs, zesty cheeses, and bold spices to create a stunning spread perfect for entertaining.
What's Cooking:
Flaming Saganaki with Homemade Pita Golden
Spanakopita with Herbed Feta
Lamb Koftas with Green Garlic Yoghurt Sauce and Greek Potato Salad with Lemon, Olives, and Herbs